Cheesy Corn Dog Bake - Kraft Recipes Top
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Cheesy Corn Dog Bake

Prep Time
Total Time

6 servings

It's midway fare without the stick: hot dogs nestled in moist cornbread with the added attraction of cheese. Everyone’s a winner.

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What You Need

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Make It

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  • Heat oven to 400ºF.
  • Prepare muffin batter as directed on package. Stir in corn.
  • Pour into 8-inch square pan sprayed with cooking spray; top with wieners.
  • Bake 20 to 25 min. or until cornbread is golden brown. Top with cheese; cover. Let stand 5 min. or until melted.

Special Equipment Needed

Healthy Living

Save 60 calories and 6g of fat, including 3g of sat fat, per serving by preparing with OSCAR MAYER Bun-Length Turkey Franks and KRAFT 2% Milk Singles.


Prepare using cornbread mix and/or OSCAR MAYER Bun-Length Beef Franks.

How to Double

To double recipe, prepare in 13x9-inch pan using 2 pkg. (8-1/2 oz. each) corn muffin mix, 1 pkg. (16 oz.) OSCAR MAYER Bun-Length Wieners and 1 pkg. (8 oz.) KRAFT DELI DELUXE Process American Cheese Slices. Makes 12 servings.


  • 6 servings

Nutritional Information

Serving Size 6 servings
Calories 380
Total fat 20g
Saturated fat 8g
Cholesterol 80mg
Sodium 900mg
Carbohydrate 37g
Dietary fiber 2g
Sugars 10g
Protein 11g
% Daily Value
Vitamin A 6 %DV
Vitamin C 20 %DV
Calcium 30 %DV
Iron 15 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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