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Breads

Cheesy Garlic & Herb Twists

Cheesy Garlic & Herb Twists recipe
photo by:kraft
Store-bought crescent rolls make these cheesy, garlicky twists a snap. Who would have thought you could have fresh, warm bread in just 15 minutes?
time
prep:
5 min
total:
15 min
servings
total:
8 servings

What You Need

1
can  (8 oz.) refrigerated crescent dinner rolls
1
Tbsp.  butter, melted
1
tsp.  dried basil leaves
1
tsp.  garlic powder
2
Tbsp.  KRAFT Grated Parmesan Cheese
1/4
cup  KRAFT Shredded Italian* Five Cheese with a TOUCH OF PHILADELPHIA

Make It

HEAT oven to 375ºF.

UNROLL dough on cutting board; cut lengthwise into 4 strips. Cut each strip lengthwise in half. (You will have a total of 8 strips.)

PLACE strips, 1 inch apart, on parchment-covered rimmed baking sheet. Hold both ends of 1 strip, then turn ends in opposite directions to form twist. Repeat with remaining dough strips. Brush with butter; sprinkle with remaining ingredients.

BAKE 9 to 10 min. or until golden brown.

* Made with quality cheeses crafted in the USA.

Kraft Kitchens Tips

Substitute
Prepare using your favorite KRAFT Shredded Cheese.
Serving Suggestion
Serve with hot cooked pasta and a mixed green salad tossed with your favorite KRAFT Dressing.
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