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Main dishes

Cheesy Green Onion Corn Saute

Cheesy Green Onion Corn Saute recipe
photo by:kraft
I HATE frozen corn. This is probably the only way I will eat it! Really good!
posted by
askidder
on 10/2/2012
time
prep:
5 min
total:
10 min
servings
total:
5 servings
Magazine Acquisition

What You Need

1
Tbsp.  oil
1
pkg.  (16 oz.) frozen whole kernel corn, thawed, drained
1/4
cup  chopped green onions
1/2
cup  KRAFT 2% Milk Shredded Cheddar Cheese

Make It

HEAT oil in large nonstick skillet on medium-high heat. Add corn and onions; cook and stir 5 min. or until heated through.

SPRINKLE with cheese; cover until cheese melts.

Kraft Kitchens Tips

Special Extra
Add 1/2 tsp. ground red pepper or 2 Tbsp. chopped seeded jalapeno peppers.
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