Cheesy Ground Beef Chili for a Crowd - Kraft Recipes Top
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Cheesy Ground Beef Chili for a Crowd

Prep Time
Total Time

16 servings, 1 cup each

Cooking for a crowd? Go easy on yourself with this simple but perennially popular cheesy ground beef chili. It's ready to serve in less than half an hour.

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What You Need

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Make It

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  • Brown meat in large saucepan; drain. Stir in water and chili powder. Bring to boil.
  • Stir in Pasta; cover. Simmer on medium-low heat 12 min. or until pasta is tender. (Do not drain.)
  • Add beans, salsa, tomato sauce and Cheese Sauce; cook and stir until chili is heated through.

Special Equipment Needed

Creative Leftovers

Pack some leftover chili to take to work for lunch the next day!

Fun Idea

Top each serving with a dollop of BREAKSTONE'S or KNUDSEN Sour Cream.


  • 16 servings, 1 cup each

Nutritional Information

Serving Size 16 servings, 1 cup each
Calories 290
Total fat 10g
Saturated fat 3g
Cholesterol 40mg
Sodium 760mg
Carbohydrate 31g
Dietary fiber 4g
Sugars 4g
Protein 20g
% Daily Value
Vitamin A 15 %DV
Vitamin C 4 %DV
Calcium 8 %DV
Iron 20 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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