Cheesy Ground Beef Taco Cones with Sour Cream - Kraft Recipes Top

Cheesy Ground Beef Taco Cones with Sour Cream

Prep Time
Total Time

4 servings

Here's everything you like in a taco—the seasoned ground beef, cheese, fixings and sour cream—served in tortilla cones prepared in a muffin tin.

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What You Need

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Make It

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  • Heat oven to 350°F.
  • Press 1 tortilla onto bottom and up side of each of 8 nonstick muffin pan cups. Bake 10 min.
  • Meanwhile, cook meat with seasoning mix as directed on package. Stir in 1/2 cup sour cream.
  • Spoon meat mixture into tortilla cups; top with tomatoes, lettuce, cheese and remaining sour cream.

Special Equipment Needed

TACO BELL® and Logo are trademarks owned and licensed by Taco Bell Corp.

Serving Suggestion

Spice up your meal time with these kid-pleasing tacos. Serve with your favorite fresh fruit.


Substitute 2 cups shredded cooked chicken for the browned ground beef.


  • 4 servings

Nutritional Information

Serving Size 4 servings
Calories 580
Total fat 31g
Saturated fat 15g
Cholesterol 130mg
Sodium 1100mg
Carbohydrate 38g
Dietary fiber 3g
Sugars 4g
Protein 35g
% Daily Value
Vitamin A 30 %DV
Vitamin C 15 %DV
Calcium 35 %DV
Iron 30 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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