Comida Kraft
Recipe Box

Cheesy Ham Bubble Bakes

Prep Time
15
min.
Total Time
35
min.
Servings

8 servings

Warm, buttery-tasting biscuits with savory smoked ham and melty Cheddar. That's all you need to know for a crowd-pleasing addition to brunch.

Read MoreRead Less

What You Need

Showing deals in Winnetka, IL 60093
Show Deals
Change Zip
Select All
Add To Shopping List

Make It

Tap or click steps to mark as complete

  • Heat oven to 350°F.
  • Combine ham and cheese in large bowl.
  • Cut each biscuit into 4 pieces. Add to ham mixture; mix lightly. Spoon into 8 muffin pan cups sprayed with cooking spray.
  • Bake 20 min. or until puffed and golden brown. Cool 10 min. before removing from pan. Serve warm.

Special Extra

Serve with your favorite sweet or savory condiment, such as honey; maple-flavored or pancake syrup; KRAFT Classic Ranch Dressing; KRAFT Real Mayo Mayonnaise; or mustard.

Variation

Substitute OSCAR MAYER Smoked Turkey Breast for the ham and KRAFT Shredded Mozzarella Cheese for the cheddar cheese.

Variation

Instead of baking in muffin cups, spoon ham mixture into 8 mounds on baking sheet sprayed with cooking spray, then bake as directed.

Servings

  • 8 servings

Nutritional Information

Serving Size 8 servings
AMOUNT PER SERVING
Calories 200
Total fat 11g
Saturated fat 4g
Cholesterol 20mg
Sodium 700mg
Carbohydrate 18g
Dietary fiber 1g
Sugars 4g
Protein 9g
% Daily Value
Vitamin A 2 %DV
Vitamin C 8 %DV
Calcium 10 %DV
Iron 6 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews

Cheesy Ham Bubble Bakes is rated 3.75 out of 5 by 8.
  • 2016-07-30T09:52CST
  • bvseo_cps, prod_bvrr, vn_cps_3.3.0
  • cp_1, bvpage1
  • co_hasreviews, tv_0, tr_8
  • loc_en_US, sid_112588, PRD, sort_relevancy
  • clientName_khcrm
Rated 4 out of 5 by from This recipe made fluffy little muffins. This recipe made fluffy little muffins. They could stand a little improvement by adding more cheese and maybe someone's suggestion of onion powder. The 97-year-old I shared them with loved them! Easy to make and eat.Keep the ham small. I used left over Easter ham in chunks and it was hard to mix them in with the dough.
Date published: 2013-04-08
Rated 4 out of 5 by from My son and I thought these were pretty good. My son and I thought these were pretty good. I used left over ham steak that I had and cut it up. I also used butter tasting biscuits and ripped them into small pieces. I did add a very small amount of butter. Between the butter I added and the butter in the biscuits they were not dry as someone else mentioned. I also added a tad of syrup which was fine and added some sweetness. I think next time I will leave out the sryup and see how they are.
Date published: 2012-03-18
Rated 3 out of 5 by from This a good basic recipe. This a good basic recipe. Super easy and fast. I put 2 Tablespoons of melted butter and garlic and onion powder in for some flavor. I would make these again but would try different cheeses and flavor profiles.
Date published: 2012-03-27
Rated 5 out of 5 by from The ingredients blended in very well. The ingredients blended in very well. It was quick and the ham & shredded cheese made it all very tasty. I recently served this at a baby shower and received many compliments.
Date published: 2013-04-09
Rated 1 out of 5 by from The ham burnt by the time the biscuits where done. The ham burnt by the time the biscuits where done. No amount of pam could stop the cheese from sticking to the pan. We did not like the taste either.
Date published: 2012-03-08
Rated 4 out of 5 by from My husband loved them....i thought they were just ok....will probably make again....very easy to... My husband loved them....i thought they were just ok....will probably make again....very easy to prepare
Date published: 2012-02-18
Rated 4 out of 5 by from This was a quick and yummy breakfast! This was a quick and yummy breakfast!! Will make this again with different meat variations!
Date published: 2012-04-09
Rated 5 out of 5 by from Super easy & delicious. Super easy & delicious. Will try with sausage & bacon with different cheeses.
Date published: 2012-01-15
  • 2016-07-30T09:52CST
  • bvseo_cps, prod_bvrr, vn_cps_3.3.0
  • cp_1, bvpage1
  • co_hasreviews, tv_0, tr_8
  • loc_en_US, sid_112588, PRD, sort_relevancy
  • clientName_khcrm

K:52601v5:112588

>