Cheesy Ham and Egg Sandwich

4.4
(5) 5 Reviews
Prep Time
15
min.
Total Time
15
min.
Servings

1 serving

The egg isn't green, but we suspect that even a certain children’s book character would find this Cheesy Ham and Egg Sandwich irresistible.

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What You Need

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Make It

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  • Heat skillet sprayed with cooking spray on medium heat. Add egg; cook 4 min. or until white is set and yolk is cooked to desired doneness. Remove from skillet.
  • Spread bread slices with mayo.
  • Place 1 bread slice, mayo-side down in skillet; top with ham, egg, Singles and remaining bread slice, mayo-side up. Cook 2 min. on each side or until golden brown on both sides.

Healthy Living

Save 100 calories and 12g of fat per serving by omitting mayo and preparing sandwich with whole wheat bread and KRAFT 2% Milk Singles.

Substitute

Substitute 2 cooked slices OSCAR MAYER Bacon for the ham.

Variation

Prepare using whole wheat bread and KRAFT 2% Milk Singles.

Servings

  • 1 serving

Nutritional Information

Serving Size 1 serving
AMOUNT PER SERVING
Calories 380
% Daily Value
Total fat 22g
Saturated fat 7g
Cholesterol 215mg
Sodium 910mg
Carbohydrate 27g
Dietary fiber 1g
Sugars 3g
Protein 18g
   
Vitamin A 10 %DV
Vitamin C 0 %DV
Calcium 30 %DV
Iron 15 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews

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  • krafttest88 | Mon, May 11 2015 1:45 AM

    Awesome Recipe . Must try

  • Smeary_D | Wed, Jun 15 2011 12:47 PM

    Tasty and simple. But medium heat should probably be adjusted to low. Grilled cheese, fried egg, slice of ham, done.

  • WorldDiplomat | Sat, Apr 30 2011 3:26 PM

    This is a recipe I make quite often. It's good, it's filling, and very easy and quick to make. We don't eat kraft cheese, we use Cheddar Cheese instead. That's the only thing I do differently. By the way, use BBQ and or ketchup as a "dip". The sandwich tastes so good with a bit of BBQ! :)

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