Salads & sides

Cheesy Hash Browns

photo by:

kraft

Veggies and bacon mix it up with potatoes, then get topped with melty cheese for a morning wake-up call that will make 'em forget about the snooze button.

time

prep:

5 min

total:

25 min

servings

total:

6 servings, 1/2 cup each

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What You Need

slices OSCAR MAYER Center Cut Bacon, cut into 1-inch pieces

1/2

cup chopped onions

pkg. (16 oz.) frozen shredded hash browns, partially thawed

1/2

cup chopped green peppers

1/2

cup KRAFT Shredded Cheddar Cheese

Make It

COOK bacon and onions in large skillet on medium-high heat until bacon is crisp, stirring occasionally.

ADD potatoes and peppers. Cook on medium heat 10 min. or until heated through, stirring occasionally.

TOP with cheese; cook 30 sec. or until melted.

Kraft Kitchens Tips

Substitute

Prepare using KRAFT 2% Milk Shredded Cheddar Cheese.

Substitute

Substitute 3 cups cubed cooked potatoes for the hash browns.

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jupiterfish4

posted:7/26/2010

So delicious. Last night we used turkey bacon in this recipe and it still was yummy!

cmcgougan81

posted:12/17/2009

i really enjoyed this receipe very easy to make

jonesmr

posted:11/10/2009

YUMMM!

dankmd

posted:10/31/2009

Surprisingly good and simple. We too would use double the cheese. I think just about any bacon would do, we purchased the center cut bacon as recommended, but didn't notice any special difference. This is on our list of meals to make again.

marnymay

posted:9/1/2009

very easy,yummy and goes with sandwiches for a real treat.

lorrainedeer

posted:4/20/2009

Very easy to prepare. I just added about a tsp. of butter to the mix when I was sauting the onions and added about a 1/4 cup more of cheese. A keeper!

rosemadderclips

posted:4/11/2009

I never previously posted any comments regarding a meal I made but I just couldn't skip saying something about this one. It was absolutely delicious and soooooooo easy to make. I eliminated green peppers since I was out of them and it still tasted great. I will simply add a little more cheese the next time I make it and that will be very soon! My husband wants me to make it for breakfast again tomorrow!

a cook

posted:4/10/2009

This was so easy to make. My husband and I just loved it. It was even good warmed up the next day.

hennyqueen

posted:4/10/2009

I used the O'Brien potatoes so I wouldn't have to chop green peppers and onions early in the morning. I used Turkey bacon and Turkey sausage, and lots of cheese. I really enjoyed it. The kids liked it but was not that crazy about it. Probably won't be making it again.

mwr09

posted:4/7/2009

adding a little more cheese makes it better