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Main dishes

Cheesy Hot Dog Crescents

Cheesy Hot Dog Crescents recipe
photo by:kraft
Inspired by one of your fave hors d'oeuvres, these cheesy hot dogs are wrapped in tender, flaky crescents and served as part of an entrée.
time
prep:
10 min
total:
22 min
servings
total:
8 servings
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What You Need

8
 OSCAR MAYER Beef Franks
4
 KRAFT Singles, each cut into 4 strips
1
can  (8 oz.) refrigerated crescent dinner rolls

Make It

HEAT oven to 375ºF.

CUT lengthwise slits in franks to within 1/2 inch of ends; fill with Singles strips.

SEPARATE dough into 8 triangles; wrap 1 around each frank. Place, slit sides up, on baking sheet.

BAKE 12 min. or until golden brown.

Kraft Kitchens Tips

Variation
Prepare with KRAFT 2% Milk Singles and reduced-fat refrigerated crescent dinner rolls.
Special Extra
Spread dough triangles lightly with yellow mustard or ketchup before wrapping around franks.
Keep Kids Safe
For children under 4, cut hot dogs lengthwise and crosswise into small bite-size pieces. Children should always be seated and supervised while eating.
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