Cheesy Hot Dog Grill with Peppers & Onions - Kraft Recipes Top
Comida Kraft
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Cheesy Hot Dog Grill with Peppers & Onions

Prep Time
Total Time

6 servings

Foil-packet grilling makes the veggie prep easy in this cheesy hot dog grill. Place franks in buns, top with pepper mixture and enjoy!

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What You Need

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Make It

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  • Heat grill to medium heat.
  • Place peppers, onions and dressing in center of sheet of heavy-duty foil sprayed with cooking spray. Fold to make packet.
  • Grill 15 min. or until vegetables are tender, turning packet occasionally. Meanwhile, grill franks 8 to 10 min. or until heated through (160°F), turning occasionally.
  • Fill buns with franks; top with pepper mixture.

Special Equipment Needed

Serving Suggestion

Serve with baked chips or fresh fruit.


Prepare using OSCAR MAYER Beef Franks.

Use a Clean Grill

Always start cooking on a clean grill to ensure the best flavor for your grilled food.


  • 6 servings

Nutritional Information

Serving Size 6 servings
Calories 320
Total fat 17g
Saturated fat 6g
Cholesterol 35mg
Sodium 800mg
Carbohydrate 27g
Dietary fiber 2g
Sugars 6g
Protein 13g
% Daily Value
Vitamin A 15 %DV
Vitamin C 40 %DV
Calcium 10 %DV
Iron 10 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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