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Also, serve with fresh vegetable dippers, such as broccoli florets, carrot sticks, celery sticks, and/or assorted crackers.
Recipe can easily be doubled. Prepare as directed, doubling all ingredients. Makes 64 servings.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.