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Appetizers

Cheesy Hot Dog & Mustard Fondue

photo by:kraft
Cheese fondue at a tailgate party? Sure, especially when it's made with warm, melty CHEEZ WHIZ Cheese Dip, spicy brown mustard and jumbo hot dogs!
time
prep:
15 min
total:
15 min
servings
total:
32 servings

What You Need

1
pkg.  (1 lb.) OSCAR MAYER Jumbo Wieners
3/4
cup  CHEEZ WHIZ Cheese Dip
1
Tbsp.  GREY POUPON Hearty Spicy Brown Mustard
1-1/2
tsp.  milk
32
 pretzel sticks

Make It

HEAT franks as directed on package.

MEANWHILE, microwave CHEEZ WHIZ, mustard and milk in microwaveable bowl on HIGH 1 min. or until heated through, stirring every 20 sec.

CUT each frank into 4 pieces. Insert pretzel stick into each frank piece. Serve with CHEEZ WHIZ mixture.

Kraft Kitchens Tips

Special Extra
Also, serve with fresh vegetable dippers, such as broccoli florets, carrot sticks, celery sticks, and/or assorted crackers.
Note
Recipe can easily be doubled. Prepare as directed, doubling all ingredients. Makes 64 servings.
K:25400v6:157638
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