Cheesy Hot Dog & Mustard Fondue

View All Images Add a Photo

Recipe by Kraft

Prep Time

15
min.

Total Time

15
min.

Servings

32 servings

Cheese fondue at a tailgate party? Sure, especially when it's made with warm, melty CHEEZ WHIZ Cheese Dip, spicy brown mustard and jumbo hot dogs!

What You Need

Showing deals in -1, -1 -1

Show Deals

Change Zip

1 pkg. (1 lb.) OSCAR MAYER Jumbo Wieners
3/4 cup CHEEZ WHIZ Cheese Dip
1 Tbsp. GREY POUPON Hearty Spicy Brown Mustard
1-1/2 tsp. milk
32 pretzel sticks

Select All

Add To Shopping List

Make It

Tap or click steps to mark as complete

Heat franks as directed on package.
Meanwhile, microwave CHEEZ WHIZ, mustard and milk in microwaveable bowl on HIGH 1 min. or until heated through, stirring every 20 sec.
Cut each frank into 4 pieces. Insert pretzel stick into each frank piece. Serve with CHEEZ WHIZ mixture.

Add to Recipe Box

View Recipe Card

Special Equipment Needed

TBA

Kitchen Tips
Nutrition

Special Extra

Also, serve with fresh vegetable dippers, such as broccoli florets, carrot sticks, celery sticks, and/or assorted crackers.

Note

Recipe can easily be doubled. Prepare as directed, doubling all ingredients. Makes 64 servings.

Servings

32 servings

Nutritional Information

Serving Size 32 servings
AMOUNT PER SERVING
Calories	60

Total fat	4.5g
Saturated fat	1g
Cholesterol	10mg
Sodium	240mg
Carbohydrate	3g
Dietary fiber	0g
Sugars	1g
Protein	3g
% Daily Value
Vitamin A	0 %DV
Vitamin C	6 %DV
Calcium	4 %DV
Iron	0 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.