Cheesy Hot Dogs with Plantains & Black Beans - Kraft Recipes Top
Comida Kraft
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Cheesy Hot Dogs with Plantains & Black Beans

Prep Time
Total Time

8 servings

Even hot dogs need a change of pace once in a while. Why not give 'em a thrill with a topping of cheese, chopped plantains and chipotle-spiked mayo?

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What You Need

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Make It

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  • Heat grill to medium-high heat.
  • Heat oil in medium skillet on medium heat. Add plantains and garlic; cook 4 min. or until golden brown, stirring frequently. Stir in beans; cook and stir 1 min. Remove from heat; stir in onions. Cover to keep warm.
  • Grill franks 7 to 9 min. or until heated through, turning occasionally and topping with Singles half for the last minute.
  • Place franks in buns; top with plantain mixture and mayonnaise.

Special Equipment Needed

Special Extra

For an extra kick, stir 1 tsp. of your favorite hot sauce into mayonnaise.

Special Extra

While Singles are melting on the franks, toast buns on the grill.

How to Select Plantains

Buy plantains that are soft to the touch with black peels.


  • 8 servings

Nutritional Information

Serving Size 8 servings
Calories 450
Total fat 26g
Saturated fat 10g
Cholesterol 55mg
Sodium 980mg
Carbohydrate 39g
Dietary fiber 3g
Sugars 10g
Protein 16g
% Daily Value
Vitamin A 15 %DV
Vitamin C 25 %DV
Calcium 30 %DV
Iron 15 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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