Comida Kraft
Recipe Box

Cheesy Italian Sausage Bake

Prep Time
Total Time

12 servings

The mere fact that this breakfast menu favorite is made with Italian sausage ensures that it will be a guaranteed crowd favorite.

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What You Need

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Make It

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  • Layer half each of the bread cubes, sausage, cheese and vegetables in 13x9-inch baking dish sprayed with cooking spray; repeat layers.
  • Microwave cream cheese in large microwaveable bowl on HIGH 30 to 40 sec. or until softened; whisk until creamy. Gradually add milk, about 1/4 cup at a time, whisking after each addition until blended. Whisk in eggs. Pour over ingredients in baking dish; cover with foil. Refrigerate overnight.
  • Heat oven to 350ºF. Bake casserole (covered) 50 min. or until knife inserted in center comes out clean, uncovering for the last 20 min.
* Made with quality cheeses crafted in the USA.

Serving Suggestion

Wake up with Cheesy Italian Sausage Bake for a special Saturday morning dish! Serve with fresh fruit to round out the meal.


Substitute 1 lb. Mexican chorizo for the Italian sausage.


Substitute 1 cup thawed frozen bell pepper and onion strips for fresh vegetables.


  • 12 servings

Nutritional Information

Serving Size 12 servings
Calories 310
Total fat 20g
Saturated fat 9g
Cholesterol 205mg
Sodium 600mg
Carbohydrate 16g
Dietary fiber 1g
Sugars 4g
Protein 17g
% Daily Value
Vitamin A 15 %DV
Vitamin C 4 %DV
Calcium 20 %DV
Iron 10 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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