Comida Kraft
Recipe Box

Cheesy Italian Sausage Casserole

Prep Time
20
min.
Total Time
13
hr.
10
min.
Servings

12 servings

This casserole for a crowd starts with a French bread baguette and Italian sausage and just gets increasingly delicious from there.

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What You Need

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Make It

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  • Layer half each of the bread cubes, sausage, shredded cheese and vegetables in 13x9-inch baking dish sprayed with cooking spray; repeat layers.
  • Microwave Neufchatel in large microwaveable bowl on HIGH 30 to 40 sec. or until softened; whisk until creamy. Gradually add milk, about 1/4 cup at a time, whisking after each addition until blended. Whisk in eggs. Pour over ingredients in baking dish; cover with foil. Refrigerate overnight.
  • Heat oven to 350ºF. Bake casserole (covered) 50 min. or until knife inserted in center comes out clean, uncovering for the last 20 min.
* Made with quality cheeses crafted in the USA.

Serving Suggestion

Serve with fresh fruit to round out the meal.

Substitute

Substitute 2-1/2 cups cholesterol-free egg product for the fresh eggs.

Substitute

Substitute 1 cup thawed frozen bell pepper and onion strips for the chopped fresh vegetables.

Servings

  • 12 servings

Nutritional Information

Serving Size 12 servings
AMOUNT PER SERVING
Calories 250
Total fat 12g
Saturated fat 6g
Cholesterol 190mg
Sodium 520mg
Carbohydrate 16g
Dietary fiber 1g
Sugars 4g
Protein 19g
% Daily Value
Vitamin A 15 %DV
Vitamin C 6 %DV
Calcium 30 %DV
Iron 10 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews

K:67186v4:189958

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