Cheesy Mashed Potatoes - Kraft Recipes Top
Comida Kraft
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Cheesy Mashed Potatoes

Prep Time
Total Time

8 servings, 1/2 cup each

Find out how ridiculously easy it is to make our Cheesy Mashed Potatoes. The crowd will roar with approval for our Cheesy Mashed Potatoes with bacon bits.

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What You Need

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Make It

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  • Cook potatoes in large saucepan of boiling water 20 min. or until tender.
  • Drain potatoes; return to saucepan. Add CHEEZ WHIZ and milk; mash to desired consistency.
  • Add remaining ingredients; mix well.

Special Equipment Needed

Storage Know-How

Cool, then refrigerate any leftovers. To reheat, spoon potatoes into microwaveable bowl; cover with waxed paper. Microwave on HIGH 3 to 4 min. or until heated through.


Prepare using Yukon Gold potatoes.


  • 8 servings, 1/2 cup each

Nutritional Information

Serving Size 8 servings, 1/2 cup each
Calories 170
Total fat 8g
Saturated fat 1.5g
Cholesterol 10mg
Sodium 530mg
Carbohydrate 19g
Dietary fiber 2g
Sugars 4g
Protein 6g
% Daily Value
Vitamin A 0 %DV
Vitamin C 10 %DV
Calcium 10 %DV
Iron 0 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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