Cheesy Minestrone Pasta - Kraft Recipes Top

Cheesy Minestrone Pasta

Prep Time
Total Time

6 servings, 1 cup each

Inspired by the classic soup, this cheesy pasta is made with veggies, ham and beans. Its creamy deliciousness comes from three different kinds of cheese.

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What You Need

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Make It

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  • Cook macaroni as directed on package. Meanwhile, cook and stir onions in Dutch oven or large deep skillet sprayed with cooking spray on medium heat 2 min. Stir in next 6 ingredients; cover. Simmer on medium-low heat 7 min., stirring occasionally.
  • Drain macaroni. Add to ingredients in Dutch oven along with the Singles pieces; cook and stir 3 min. or until Singles are melted.
  • Serve topped with mozzarella and Parmesan.

Special Equipment Needed


Substitute 1/2 lb. Swiss chard, stemmed and chopped, for the spinach.


Substitute 1 can (15 oz.) pinto beans for the black beans.


  • 6 servings, 1 cup each

Healthy Living

  • Low fat
  • Low calorie
  • Good source of vitamin A or C
  • Generally Nutritious
  • Diabetes Center

Diabetes Center

  • Carb Choices: 3-1/2 Carb Choice

Diet Exchange

  • 3 Starch
  • 1 Vegetable
  • 2 Meat (L)

Nutrition Bonus

Enjoy this delicious low-calorie, low-fat pasta any night of the week. As a bonus, the combination of vegetables provides an excellent source of vitamin A.

Nutritional Information

Serving Size 6 servings, 1 cup each
Calories 370
Total fat 8g
Saturated fat 4g
Cholesterol 35mg
Sodium 820mg
Carbohydrate 51g
Dietary fiber 8g
Sugars 7g
Protein 23g
% Daily Value
Vitamin A 80 %DV
Vitamin C 40 %DV
Calcium 35 %DV
Iron 20 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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