Cheesy Morning Pizza

4.6
(8) 4 Reviews
Prep Time
15
min.
Total Time
40
min.
Servings

6 servings

This rustic breakfast dish is like having a bacon, egg and cheese omelet baked right into a golden brown pizza crust.

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What You Need

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Make It

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  • Heat oven to 375ºF.
  • Pat and stretch dough into 14x6-inch rustic rectangle on baking sheet sprayed with cooking spray; brush with oil.
  • Top with 1 cup cheese and half the onions, leaving 4 (3-inch) areas of dough untopped. (Eggs will be added here.) Crack eggs, 1 at a time, into small bowl, then slip onto dough. Top dough with tomatoes, bacon, remaining cheese and onions, being careful to avoid topping the eggs.
  • Bake 23 to 25 min. or until crust is golden brown and eggs are done.

Size Wise

Enjoy your favorite foods on occasion but remember to keep tabs on portions.

Servings

  • 6 servings

Nutritional Information

Serving Size 6 servings
AMOUNT PER SERVING
Calories 420
% Daily Value
Total fat 22g
Saturated fat 9g
Cholesterol 160mg
Sodium 790mg
Carbohydrate 37g
Dietary fiber 1g
Sugars 1g
Protein 19g
   
Vitamin A 15 %DV
Vitamin C 2 %DV
Calcium 25 %DV
Iron 10 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews

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  • crew480 | Mon, May 12 2014 9:28 PM

    Made two for breakfast when my son had some friends spend the night...it was gone in seconds!

  • Camsgigi | Fri, May 9 2014 10:46 AM

    I made this! I made this Cheesey Morning Pizza for dinner and it was FANTASTIC! I also shared it with my colleages and it was a hit. I made three pizza's one as directed; another I added Cajun seasoned sliced potatoes (cooked) and last I added breakfast sausage. This receipe will be added to my CHRISTMAS BRUNCH. Thanks Kraft.

  • amby03 | Fri, Sep 7 2012 9:09 AM

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