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6 servings, about 1-1/3 cups each
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Substitute Italian parsley for the basil.
Enjoy this delicious low-calorie pasta dinner any night of the week. In addition to the combination of peppers providing a good source of vitamin C, the combination of cheeses also provides a good source of calcium.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.