Comida Kraft
Recipe Box

Cheesy Portobello Sandwiches

Cheesy Portobello Sandwiches is rated 3.8 out of 5 by 10.
Prep Time
5
min.
Total Time
17
min.
Servings

4 servings

Meaty portobello mushrooms replace burgers in these cheesy vegetarian sandwiches flavored with onions cooked in reduced-fat Italian dressing.

Read MoreRead Less

What You Need

Showing deals in Winnetka, IL 60093
Show Deals
Change Zip
Select All
Add To Shopping List

Make It

Tap or click steps to mark as complete

  • Heat dressing in large nonstick skillet on medium heat. Add onions; cook and stir 2 min. Top with mushrooms; cook 7 to 8 min. or until vegetables are tender, carefully moving mushrooms occasionally to stir onions.
  • Remove onions from skillet; set aside. Top mushrooms with 2% Milk Singles; cook 1 min. or until Singles begin to melt.
  • Fill buns with mushrooms and onions.

Servings

  • 4 servings

Healthy Living

  • Good source of calcium
  • Generally Nutritious
  • Diabetes Center

Diabetes Center

  • Carb Choices: 2 Carb Choice

Diet Exchange

  • 1-1/2 Starch
  • 1 Vegetable
  • 1 Fat

Nutrition Bonus

You'll never miss the meat in these meatless sandwiches in which the 2% Milk Singles add an excellent source of calcium.

Nutritional Information

Serving Size 4 servings
AMOUNT PER SERVING
Calories 190
Total fat 6g
Saturated fat 2g
Cholesterol 10mg
Sodium 570mg
Carbohydrate 27g
Dietary fiber 3g
Sugars 5g
Protein 9g
% Daily Value
Vitamin A 6 %DV
Vitamin C 2 %DV
Calcium 30 %DV
Iron 10 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews

Rated 5 out of 5 by from I peronally liked this recipe alot. I peronally liked this recipe alot. My family did not as much, because they do not like mushrooms as much as I do. I would not recommend this recipe for families that do not enjoy mushrooms. But if you do, go for it, you won't regret it and it is a great alternative to red meat.
Date published: 2008-04-14
Rated 5 out of 5 by from Easy and delicious. Easy and delicious. I've made it twice, and the second time I used more like three Tbsp. of dressing, which worked better. I also used Kraft Roasted Red Pepper Italian with Parmesan dressing (an emergency substitution) and it worked nicely, too.
Date published: 2008-01-03
Rated 4 out of 5 by from Don't expect it to taste like a burger - it's definitely for the vegetable-minded. Don't expect it to taste like a burger - it's definitely for the vegetable-minded. But it's really quite good, for the ease a preparation. Easy to make for one person, too.
Date published: 2007-04-30
Rated 3 out of 5 by from Portabellas are such a fun, meaty mushroom. Portabellas are such a fun, meaty mushroom. A nice diversion for a meatless sandwich!
Date published: 2002-10-03
Rated 3 out of 5 by from I don't like mushrooms but my husband does and he liked this recipe. I don't like mushrooms but my husband does and he liked this recipe.
Date published: 2007-05-16
Rated 2 out of 5 by from don't know if i'd like the mushrooms w/ american cheese. don't know if i'd like the mushrooms w/ american cheese.
Date published: 2002-10-23
Rated 4 out of 5 by from Very easy and tasty dish. Very easy and tasty dish.
Date published: 2002-10-17
  • 2016-08-31T10:14CST
  • bvseo_cps, prod_bvrr, vn_cps_3.3.0
  • cp_1, bvpage1
  • co_hasreviews, tv_3, tr_7
  • loc_en_US, sid_50899, PRD, sort_relevancy
  • clientName_khcrm

K:14212v0:50899

>