Comida Kraft
Recipe Box

Cheesy Rice-Stuffed Chicken Breasts

Prep Time
Total Time

8 servings, 1 stuffed chicken breast each

A delicious filling of rice, broccoli and Cheddar cheese keeps chicken breasts moist and flavorful.

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What You Need

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Make It

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  • Preheat oven to 350°F. Mix cheeses, rice and broccoli until well blended; set aside.
  • Place chicken breasts, top-sides down, on large cutting board; spread evenly with rice mixture. Starting at one of the short ends, tightly roll up each chicken breast; place, seam-side down, in 13x9-inch baking dish. Drizzle evenly with dressing.
  • Bake 35 to 40 min. or until chicken is cooked through (170°F).

Serving Suggestion

Serve with steamed vegetables and a side salad tossed with your favorite KRAFT Dressing for a simple, yet impressive, meal the next time you entertain.

Cooking Know-How

Place 2 chicken breasts in large freezer-weight resealable plastic bag. Pound chicken with the side of a heavy can, rolling pin or meat mallet until chicken is 1/4-inch thick. Remove chicken from bag; set aside. Repeat with remaining chicken breasts.


  • 8 servings, 1 stuffed chicken breast each

Nutritional Information

Serving Size 8 servings, 1 stuffed chicken breast each
Calories 260
Total fat 12g
Saturated fat 5g
Cholesterol 85mg
Sodium 250mg
Carbohydrate 8g
Dietary fiber 1g
Sugars 1g
Protein 29g
% Daily Value
Vitamin A 8 %DV
Vitamin C 20 %DV
Calcium 10 %DV
Iron 8 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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