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Appetizers

Cheesy RITZ Ladybug

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Cheesy RITZ Ladybug recipe
photo by:
kraft
time
prep:
10 min
total:
10 min
servings
total:
6 servings, two topped crackers each
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What You Need

12
 CRACKER BARREL Cracker Cuts Vermont Sharp-White Cheddar Cheese
12
 RITZ Crackers
12
slices OSCAR MAYER Pepperoni
4
 grape tomatoes, cut into 6 slices each
2
 pitted black olives, halved lengthwise, then cut crosswise into 3 slices

Make It

CUT cheese slices into circles using 1-1/2-inch cookie cutter. Cut each circle in half; set aside. Reserve scraps for other use.

TOP each cracker with 1 pepperoni slice and 2 cheese pieces to resemble a ladybug and her wings.

ADD 2 tomato slices and an olive piece to each for the ladybug's spots and head.

Kraft Kitchens Tips

Variation
Substitute 1 Tbsp. pesto for the 12 pepperoni slices. Cut cheese slices as directed. Spoon 1/4 tsp. of the pesto onto each cracker. Top with the cheese slices and continue as directed.
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