Cheesy Salsa Meatloaf

This recipe is fantastic! My family never liked meatloaf until I made this. Now they actually ask me to make it. Definitely a recipe to add to your collection.

This was delicious! I didn't have plain bread crumbs so I substituted using Italian flavored ones. I also used 1 and a half pounds of ground beef instead of 2 (it was all I had). Last but not least, I followed another reviewers advice and topped it with cheese and salsa for the last 5 minutes. My husband and 1 year old and I loved it!

My husband loves this. The salsa makes the meat very moist. Its a regular at my house!

After trying this recipe once, it is now a family favorite and what my kids and husband ask for regularly.

Very easy to make. Great to make if you are looking for a different style of meatloaf.

As a college student this is a change from the normal and its so good and very easy.

My family loved this recipe..

I sprinkled some more salsa and cheese on the top for the last 10 minutes. That was the best part! Though, both my husband and my toddler loved the dish! I didn't have any fresh garlic - that probably would have helped to make it not so bland.

Instead of bread crumbs, substitute with Fritos Corn Chips. I call mine "Mexicalli Meatloaf "

Fantastico! We love meatloaf, but I was running out of ideas and I wanted to make it with what I had on hand. Great recipe! There are two cooked and sliced in the freezer for lunches. Toss in the microwave and it is ready!