Cheesy Sausage and Peppers Skillet - Kraft Recipes Top
Comida Kraft
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Cheesy Sausage and Peppers Skillet

Prep Time
Total Time

Makes 6 servings, 1-1/3 cups each.

Prep in 10 minutes, cook in 1 skillet. Add Italian sausage and fresh, crispy peppers for an extra kick to your family's favorite macaroni and cheese.

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What You Need

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Make It

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  • Cook sausage and vegetables in nonstick skillet on medium-high heat 10 min. or until sausage is done, stirring occasionally.
  • Add milk, water and Macaroni; stir. Bring to boil; cover. Simmer on medium-low heat 8 to 10 min. or until macaroni is tender, stirring occasionally.
  • Stir in Cheese Sauce until well blended.

Special Equipment Needed

Serving Suggestion

Serve with breadsticks and a mixed green salad tossed with your favorite KRAFT Dressing, such as Ranch.


  • Makes 6 servings, 1-1/3 cups each.

Nutritional Information

Serving Size Makes 6 servings, 1-1/3 cups each.
Calories 370
Total fat 19g
Saturated fat 7g
Cholesterol 40mg
Sodium 840mg
Carbohydrate 34g
Dietary fiber 2g
Sugars 6g
Protein 15g
% Daily Value
Vitamin A 25 %DV
Vitamin C 15 %DV
Calcium 10 %DV
Iron 10 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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