Cheesy Sausage Slow-Cooker Stew - Kraft Recipes Top
Comida Kraft
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Cheesy Sausage Slow-Cooker Stew

Prep Time
Total Time

6 servings, 1 cup each

Turkey kielbasa, VELVEETA and condensed cream of celery soup give this Cheesy Sausage Slow-Cooker Stew its hearty appeal.

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What You Need

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Make It

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  • Place kielbasa, vegetables and soup in slow cooker. Stir in water.
  • Cook on LOW for 6 to 8 hours (or on HIGH for 4 hours).
  • Turn off slow cooker. Add VELVEETA; stir until completely melted.


Prepare as directed, using condensed cream of potato soup and an additional 1/2 cup water.

Special Extra

Serve spooned into hollowed-out baked puff pastry shells.

Special Extra

For easy cleanup, line slow cooker with plastic liner bag before filling with ingredients and cooking as directed.

Serving Suggestion

Serve topped with 1-inch cubes of crusty bread.


  • 6 servings, 1 cup each

Nutritional Information

Serving Size 6 servings, 1 cup each
Calories 250
Total fat 12g
Saturated fat 5g
Cholesterol 70mg
Sodium 1570mg
Carbohydrate 18g
Dietary fiber 0g
Sugars 5g
Protein 17g
% Daily Value
Vitamin A 70 %DV
Vitamin C 10 %DV
Calcium 25 %DV
Iron 10 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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