Cheesy Shells and Broccoli Casserole - Kraft Recipes Top
Comida Kraft
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Cheesy Shells and Broccoli Casserole

Prep Time
Total Time

10 servings, 2/3 cup each

What do you get when you stir broccoli tossed with ranch dressing into a prepared VELVEETA Shells & Cheese Dinner? This casserole—and it's a keeper!

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What You Need

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Make It

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  • Heat oven to 350°F.
  • Combine broccoli and dressing. Prepare Dinner as directed on package. Stir in broccoli mixture.
  • Spoon into13x9-inch baking dish sprayed with cooking spray. Combine cracker crumbs with butter. Sprinkle over casserole.
  • Bake 15 to 20 min. or until heated through.

Special Equipment Needed

Make Ahead

Assemble recipe as directed; cover. Refrigerate several hours or overnight. When ready to serve, bake, uncovered, at 350°F for 30 to 35 min. or until heated through.


Substitute 1 pkg. (16 oz.) frozen chopped broccoli, thawed and drained, for the 4 cups cooked fresh broccoli.


  • 10 servings, 2/3 cup each

Nutritional Information

Serving Size 10 servings, 2/3 cup each
Calories 160
Total fat 8g
Saturated fat 2.5g
Cholesterol 10mg
Sodium 350mg
Carbohydrate 19g
Dietary fiber 1g
Sugars 2g
Protein 5g
% Daily Value
Vitamin A 20 %DV
Vitamin C 20 %DV
Calcium 8 %DV
Iron 6 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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