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10 servings, 2/3 cup each
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Assemble recipe as directed; cover. Refrigerate several hours or overnight. When ready to serve, bake, uncovered, at 350°F for 30 to 35 min. or until heated through.
Substitute 1 pkg. (16 oz.) frozen chopped broccoli, thawed and drained, for the 4 cups cooked fresh broccoli.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.