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Main dishes

Cheesy Shells and Green Beans

Cheesy Shells and Green Beans recipe
photo by:kraft
time
prep:
20 min
total:
20 min
servings
total:
4 servings
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What You Need

1
pkg.  (12 oz.) VELVEETA Shells & Cheese Dinner
2
cups  frozen cut green beans
1
jar  (4-1/2 oz.) mushrooms, drained
2/3
cup  (1/2 of 2.8-oz. can) French fried onions

Make It

PREPARE Dinner in large saucepan as directed on package, adding beans to the boiling water the last 5 min.

STIR in mushrooms.

SPOON into serving dish; top with onions.

Kraft Kitchens Tips

Creative Leftovers
Store remaining French fried onions in airtight container at room temperature. Sprinkle over a tossed salad for added flavor and crunch.
Special Extra
Garnish with fresh mushrooms and slivered red peppers.
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RecipeDetail
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