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4 servings, 1-1/2 cups each
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Stir in 3 slices cooked and crumbled OSCAR MAYER Bacon just before serving.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
I expected this recipe to taste "cheesy" but the chicken broth and cream cheese didn't do it for me. The rice didn't cook well in the broth/cheese mixture either. I would not make this again
I made a few changes to add flavor. I added 2 cloves garlic, 1/4 tsp. black pepper, 1/4 c. Parmesan cheese, and 2 Tbs. lemon juice. As good as it was, next time I will use more lemon juice and lemon pepper as the flavor was barely there.
I've tried a b'zillion recipes from this site, and have LOVED all but 1 of them until today. Maybe it was how it was supposed to be, but the mushy rice was just gross to me personally. I picked out the shrimp and then threw the rest out :(