Comida Kraft
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Cheesy Skillet Shepherd's Pie

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4 servings, 1-1/2 cups each

Enjoy a deliciously cozy dish straight from the stove top with this Cheesy Skillet Shepherd's Pie. And you'll love the special, creamy extra on top!

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What You Need

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Make It

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  • Brown meat with onions in large skillet on medium heat; drain. Return to skillet.
  • Add gravy, ketchup and mixed vegetables; stir. Simmer 5 min. or until heated through, stirring occasionally. Meanwhile, cut VELVEETA into 4 slices, then cut each slice in half.
  • Spoon potatoes over meat mixture. Arrange VELVEETA pieces in spoke-fashion over potatoes; cover. Cook on low heat 3 min. or until VELVEETA is melted.

Serving Suggestion

Serve with a mixed green salad and your favorite fresh fruit to round out the meal.


  • 4 servings, 1-1/2 cups each

Nutritional Information

Serving Size 4 servings, 1-1/2 cups each
Calories 470
% Daily Value
Total fat 22g
Saturated fat 10g
Cholesterol 90mg
Sodium 1500mg
Carbohydrate 39g
Dietary fiber 5g
Sugars 8g
Protein 33g
Vitamin A 140 %DV
Vitamin C 30 %DV
Calcium 30 %DV
Iron 20 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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