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Cheesy Southwest Oven-Baked Chicken for Two

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Cheesy Southwest Oven-Baked Chicken for Two recipe
photo by:
kraft
time
prep:
10 min
total:
32 min
servings
total:
2 servings
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What You Need

2
slices OSCAR MAYER Turkey Bacon, chopped
1/2
cup chopped onions
1/2
cup chopped red peppers
2
Tbsp. KRAFT Lite House Italian Dressing
2
small boneless skinless chicken breast halves (1/2 lb.)
2
Tbsp. BULL'S-EYE Original Barbecue Sauce
1/4
cup KRAFT 2% Milk Shredded Sharp Cheddar Cheese
2
Tbsp. chopped fresh basil

Make It

HEAT oven to 375ºF.

COOK and stir bacon and vegetables in nonstick skillet on medium heat 6 min. or until vegetables are crisp-tender. Remove from heat. Stir in dressing.

PLACE chicken in single layer in shallow baking dish; top with barbecue sauce. Turn chicken to evenly coat with sauce; top with bacon mixture.

BAKE 12 to 14 min. or until chicken is done (165ºF). Top with cheese; bake 2 min. or until melted. Sprinkle with basil.

Kraft Kitchens Tips

Substitute
Prepare using KRAFT Mexican Style 2% Milk Finely Shredded Four Cheese.
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