Cheesy Spinach and Bacon Dip

Name: Cheesy Spinach and Bacon Dip
Prep time: 10 min
Total time: 10 min
Yield: 32 servings, 2 Tbsp. each
Ingredients: 1 pkg. (10 oz.) frozen chopped spinach , thawed, drained; 1 lb. (16 oz.) VELVEETA® , cut into 1/2-inch cubes; 4 oz. (1/2 of 8-oz. pkg.) PHILADELPHIA Cream Cheese , cubed; 1 can (10 oz.) RO*TEL Diced Tomatoes & Green Chilies , undrained; 8 slices cooked OSCAR MAYER Bacon , crumbled

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Recipe by Kraft

Prep Time

10
min.

Total Time

10
min.

Servings

32 servings, 2 Tbsp. each

Kick off your next party or Thanksgiving dinner with our Cheesy Spinach and Bacon Dip! Chilies bring the heat to this delicious spinach and bacon dip.

What You Need

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1 pkg. (10 oz.) frozen chopped spinach, thawed, drained
1 lb. (16 oz.) VELVEETA®, cut into 1/2-inch cubes
4 oz. (1/2 of 8-oz. pkg.) PHILADELPHIA Cream Cheese, cubed
1 can (10 oz.) RO*TEL Diced Tomatoes & Green Chilies, undrained
8 slices cooked OSCAR MAYER Bacon, crumbled

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Make It

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Microwave ingredients in microwaveable bowl on HIGH 5 min. or until VELVEETA is completely melted and mixture is well blended, stirring after 3 min.

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Special Equipment Needed

TBA

Ro*Tel is a product of ConAgra Foods, Inc.

Kitchen Tips
Nutrition

Serving Suggestion

Serve with tortilla chips and cut-up fresh vegetables.

Variation

Prepare using 2% Milk VELVEETA and PHILADELPHIA Neufchatel Cheese.

To Halve

Cut ingredients in half; combine in microwaveable bowl. Microwave on HIGH 3 to 4 min. or until VELVEETA is completely melted and mixture is well blended, stirring after 2 min. Serve as directed. Makes2 cups or 16 servings, 2 Tbsp. each.

Use Your Slow Cooker

When serving this dip at a party, pour the prepared dip into a small slow cooker set on Low. This will keep the dip warm and at the ideal consistency for several hours. For best results, stir the dip occasionally to prevent hot spots.

Servings

32 servings, 2 Tbsp. each

Nutritional Information

Serving Size 32 servings, 2 Tbsp. each
AMOUNT PER SERVING
Calories	60

Total fat	4.5g
Saturated fat	3g
Cholesterol	15mg
Sodium	280mg
Carbohydrate	2g
Dietary fiber	0g
Sugars	2g
Protein	3g
% Daily Value
Vitamin A	25 %DV
Vitamin C	0 %DV
Calcium	15 %DV
Iron	0 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.