Cheesy Stuffed Eggs - Kraft Recipes Top
Comida Kraft
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Cheesy Stuffed Eggs

Prep Time
Total Time

12 servings, 1 deviled egg each

Family and friends will love this cheesy version of classic deviled eggs.

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What You Need

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Make It

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  • Cut eggs in half lengthwise. Scoop yolks into small bowl; set egg whites aside.
  • Mash yolks with fork. Add cheese snack, mayo, mustard and parsley; mix well. Spoon or pipe yolk mixture evenly into egg white halves.
  • Serve immediately. Or, cover and refrigerate until ready to serve. Store leftover eggs in refrigerator.

Special Extra

Garnish with additional cheese snack or chopped pimientos.


  • 12 servings, 1 deviled egg each

Nutritional Information

Serving Size 12 servings, 1 deviled egg each
Calories 70
Total fat 6g
Saturated fat 2g
Cholesterol 110mg
Sodium 170mg
Carbohydrate 1g
Dietary fiber 0g
Sugars 1g
Protein 4g
% Daily Value
Vitamin A 6 %DV
Vitamin C 0 %DV
Calcium 4 %DV
Iron 2 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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