Cheesy Tortilla Pie - Kraft Recipes Top
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Cheesy Tortilla Pie

Prep Time
Total Time

6 servings

If only all pies were as easy as this cheesy, meaty dinnertime favorite! (It does help that no crust is required—just a 10-inch tortilla!)

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What You Need

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Make It

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  • Heat oven to 400°F.
  • Brown meat in large skillet on medium-high heat; drain. Stir in seasonings and beans; cook 5 min., stirring occasionally.
  • Place tortilla in 9-inch pie plate sprayed with cooking spray, with edge of tortilla extending over side of pie plate. Fill with meat mixture.
  • Bake 10 min. or until heated through; top with Singles. Bake 2 min. or until Singles are melted.

Special Equipment Needed

Special Extra

Top with chopped tomatoes, shredded lettuce and/or salsa before serving.


  • 6 servings

Nutritional Information

Serving Size 6 servings
Calories 270
Total fat 11g
Saturated fat 4.5g
Cholesterol 60mg
Sodium 670mg
Carbohydrate 19g
Dietary fiber 4g
Sugars 2g
Protein 22g
% Daily Value
Vitamin A 4 %DV
Vitamin C 0 %DV
Calcium 20 %DV
Iron 20 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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