Cheesy Tuna & Corn Skillet - Kraft Recipes Top
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Cheesy Tuna & Corn Skillet

Prep Time
Total Time

6 servings

Get casserole deliciousness without cranking up the oven! This simple skillet dish is as good as your favorite tuna casserole, no 13X9 required.

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What You Need

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Make It

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  • Add water and pasta to large skillet; cover. Bring to boil on high heat. Simmer on medium-low 8 min or until pasta is tender, adding corn to the cooking water for the last 5 min.
  • Stir in soup, tuna and 1 cup cheese; sprinkle with remaining cheese.
  • Cook, covered, 2 min. or until cheese is melted.

Special Equipment Needed

Cooking Know-How

Cooking the pasta right in the skillet cuts down on dishes. Be sure to measure the exact amount of pasta and water, so that the pasta hydrates properly.


  • 6 servings

Nutritional Information

Serving Size 6 servings
Calories 330
Total fat 12g
Saturated fat 6g
Cholesterol 35mg
Sodium 590mg
Carbohydrate 39g
Dietary fiber 3g
Sugars 3g
Protein 17g
% Daily Value
Vitamin A 15 %DV
Vitamin C 2 %DV
Calcium 15 %DV
Iron 10 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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