Cheesy Tuna Noodle Skillet - Kraft Recipes Top
Comida Kraft
Recipe Box

Cheesy Tuna Noodle Skillet

Prep Time
Total Time

6 servings, about 1-1/2 cups each

Your family will like the cheesy tuna noodle part of this recipe, that's for sure. You'll like the skillet-cooking part—it's ready to serve in 25 minutes.

Read MoreRead Less

What You Need

Showing deals in -1, -1 -1
Show Deals
Change Zip
Select All
Add To Shopping List

Make It

Tap or click steps to mark as complete

  • Bring water to boil in large deep skillet or saucepan. Stir in pasta; cover. Cook on medium-low heat 9 min. or just until pasta is tender and liquid is almost completely absorbed. (Do not drain.)
  • Add soup, tuna, vegetables, thyme and dill; mix well. Bring to boil; simmer (uncovered) on medium-low heat 3 to 5 min. or until pasta mixture is thickened and heated through. Remove from heat.
  • Add cheese; stir until melted.

Special Equipment Needed

Special Extra

Garnish with chopped fresh parsley just before serving.


Substitute frozen chopped broccoli for the peas and carrots. Or, substitute 3/4 cup chopped OSCAR MAYER Ham or 2 cups chopped leftover cooked chicken for the tuna. You can also use any flavor of condensed cream soup you have on hand.


Prepare using your favorite small shaped pasta.


  • 6 servings, about 1-1/2 cups each

Nutritional Information

Serving Size 6 servings, about 1-1/2 cups each
Calories 370
Total fat 10g
Saturated fat 5g
Cholesterol 40mg
Sodium 740mg
Carbohydrate 47g
Dietary fiber 4g
Sugars 2g
Protein 24g
% Daily Value
Vitamin A 230 %DV
Vitamin C 10 %DV
Calcium 15 %DV
Iron 20 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews