Comida Kraft
Recipe Box

Cheesy Turkey & Rice Burrito

Prep Time
Total Time

4 servings

Lean ground turkey, whole grain brown rice and whole wheat tortillas make this Cheesy Turkey & Rice Burrito a lunchtime fave.

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What You Need

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Make It

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  • Cook turkey, onions, garlic and chili powder in large nonstick skillet on medium heat 5 min. or until turkey is no longer pink, stirring occasionally.
  • Stir in salsa and rice; simmer 3 min. or until heated through.
  • Spoon turkey mixture down centers of tortillas; top with cheese and cilantro. Fold in opposite sides of each tortilla, then roll up burrito style.
TACO BELL® and Logo are trademarks owned and licensed by Taco Bell Corp.


Substitute 2 thinly sliced green onions for the chopped fresh cilantro.


  • 4 servings

Healthy Living

  • Good source of calcium
  • Generally Nutritious

Diet Exchange

  • 3 Starch
  • 2 Meat (L)
  • 1-1/2 Fat

Nutrition Bonus

A smart alternative to takeout, these flavorful burritos contain calcium from the cheese.

Nutritional Information

Serving Size 4 servings
Calories 450
Total fat 16g
Saturated fat 4g
Cholesterol 70mg
Sodium 780mg
Carbohydrate 45g
Dietary fiber 3g
Sugars 2g
Protein 30g
% Daily Value
Vitamin A 15 %DV
Vitamin C 6 %DV
Calcium 45 %DV
Iron 15 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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