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Main dishes

Cheesy Turkey & Rice Burrito

Cheesy Turkey & Rice Burrito recipe
photo by:kraft
Lean ground turkey, whole grain brown rice and whole wheat tortillas make this Cheesy Turkey & Rice Burrito a lunchtime fave.
time
prep:
20 min
total:
20 min
servings
total:
4 servings, one burrito each
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What You Need

1/2
lb.  lean ground turkey (7% fat)
1/2
cup  chopped onions
2
cloves  garlic, minced
1
tsp.  chili powder
1/2
cup  TACO BELL® Thick & Chunky Salsa
1
cup  cooked whole grain brown rice
4
 whole wheat tortillas (10 inch)
3/4
cup  KRAFT Mexican Style 2% Milk Finely Shredded Four Cheese
1/4
cup  chopped cilantro

Make It

COOK turkey, onions, garlic and chili powder in large nonstick skillet on medium heat 5 min. or until turkey is no longer pink, stirring occasionally.

STIR in salsa and rice; simmer 3 min. or until heated through.

SPOON turkey mixture down centers of tortillas; top with cheese and cilantro. Fold in opposite sides of each tortilla, then roll up burrito-style.

TACO BELL® and Logo are trademarks owned and licensed by Taco Bell Corp.

Kraft Kitchens Tips

Substitute
Substitute 2 thinly sliced green onions for the chopped cilantro.
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