Cheesy Wild Rice Soup Makeover - Kraft Recipes Top
Comida Kraft
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Cheesy Wild Rice Soup Makeover

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8 servings, about 1 cup each

Turkey bacon and cubes of creamy VELVEETA make this better-for-you wild rice soup smoky, cheesy and, ultimately, delicious!

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What You Need

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Make It

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  • Cook and stir bacon in large saucepan on medium heat until done. Remove from pan; set aside. Add onions to pan; cook 5 to 6 min. or until crisp-tender, stirring frequently.
  • Add all remaining ingredients except bacon to saucepan; stir. Bring to boil on high heat, stirring occasionally; simmer on medium-low 12 min. or until VELVEETA is melted and soup is heated through, stirring frequently.
  • Serve topped with bacon.

Special Equipment Needed

Makeover - How We Did It

Here's a better-for-you alternative that will save you 190 calories and 22g of fat, including 13.5g of sat fat, per serving when compared with the traditional recipe. We did this by using 2% Milk VELVEETA, and fat-free milk and evaporated milk instead of half-and-half. We also substituted a decreased amount of turkey bacon for the regular bacon.


  • 8 servings, about 1 cup each

Healthy Living

  • Good source of calcium
  • Generally Nutritious
  • Diabetes Center

Diabetes Center

  • Carb Choices: 2 Carb Choice

Diet Exchange

  • 1 Starch
  • 1 Milk (FF)
  • 1/2 Fat

Nutrition Bonus

Warm up with a serving of this creamy soup that's an excellent source of calcium, thanks to the VELVEETA and milk.

Nutritional Information

Serving Size 8 servings, about 1 cup each
Calories 210
Total fat 5g
Saturated fat 2.5g
Cholesterol 25mg
Sodium 790mg
Carbohydrate 26g
Dietary fiber 1g
Sugars 14g
Protein 15g
% Daily Value
Vitamin A 15 %DV
Vitamin C 0 %DV
Calcium 45 %DV
Iron 4 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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