CHEEZ WHIZ Jalapeño Bread - Kraft Recipes Top
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CHEEZ WHIZ Jalapeño Bread

Prep Time
Total Time

12 servings

CHEEZ WHIZ Cheese Dip, so tasty on its own, joins forces with cream cheese and mozzarella to make this deliciously kicked-up jalapeño bread appetizer.

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What You Need

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Make It

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  • Heat oven to 375ºF.
  • Cut bread lengthwise in half. Place, cut sides up, on foil-covered baking sheet.
  • Mix cream cheese and CHEEZ WHIZ until blended; stir in peppers and garlic. Spread onto bread pieces; top with mozzarella.
  • Bake 15 min. or until mozzarella is melted and top is lightly browned.

Special Equipment Needed

Cooking Know-How

For best results, use a serrated knife to cut the bread.


Substitute 1 can (2 oz.) sliced black olives for the peppers.


  • 12 servings

Nutritional Information

Serving Size 12 servings
Calories 190
Total fat 7g
Saturated fat 3g
Cholesterol 20mg
Sodium 410mg
Carbohydrate 23g
Dietary fiber 1g
Sugars 3g
Protein 7g
% Daily Value
Vitamin A 4 %DV
Vitamin C 2 %DV
Calcium 10 %DV
Iron 8 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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