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Heat grill pan on medium heat 5 min. Add chops; cook 5 to 7 min. on each side or until done (145°F), brushing with remaining sauce for the last 5 min. Remove from heat. Let stand 3 min. before serving as directed.
Prepare using KRAFT Original Barbecue Sauce.
The chops can be marinated in the barbecue sauce mixture up to 2 hours before grilling as directed.
Place a cherry on top of a glass soda or wine bottle. Take a chopstick or similar shaped utensil to push down on the stem end of the cherry. The pit should fall into the bottle for easy disposal and cleanup.
Serve with hot cooked ORE-IDA STEAM N' MASH Cut Russet Potatoes.
The sweet and tangy cherry sauce is a smart, yet tasteful, way to flavor lean pork while adhering to a balanced diet.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.