Comida Kraft
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  • Cherry, Walnut & Chocolate Morsel Cookies

Cherry, Walnut & Chocolate Morsel Cookies

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42 servings, 2 cookies each

Moist, chewy and studded with dried cherries, chopped walnuts and chocolate morsels, these pudding cookies make excellent homemade edible gifts.

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What You Need

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Make It

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  • Heat oven to 375°F.
  • Beat butter, sugars, dry pudding mix and vanilla in large bowl with mixer until blended. Add eggs and baking soda; mix well. Gradually beat in flour. Stir in chocolate, cherries and nuts.
  • Drop teaspoonfuls of dough, 2 inches apart, onto baking sheets.
  • Bake 8 to 10 min. or until golden brown. Cool 3 min. on baking sheets. Remove to wire racks. Cool completely.


Enjoy your favorite foods while keeping portion size in mind.


When baking these cookies in a high-altitude area, increase the baking time to 9 to 11 min. or until cookies are golden brown.


Prepare dough as directed; spread onto bottom of 13x9-inch pan sprayed with cooking spray. Bake in 375°F oven 20 to 25 min. or until golden brown. Cool before cutting into bars.


  • 42 servings, 2 cookies each

Nutritional Information

Serving Size 42 servings, 2 cookies each
Calories 150
% Daily Value
Total fat 8g
Saturated fat 4.5g
Cholesterol 20mg
Sodium 105mg
Carbohydrate 19g
Dietary fiber 0g
Sugars 12g
Protein 1g
Vitamin A 4 %DV
Vitamin C 0 %DV
Calcium 0 %DV
Iron 4 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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