Chewy Chocolate Cookies Recipe - Kraft Recipes Top
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Chewy Chocolate Cookies Recipe

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Total Time

28 servings, 3 cookies each

Soft, moist and sweet, our Chewy Chocolate Cookies Recipe is tough to beat. The secret to our Chewy Chocolate Cookies Recipe is a touch of cream cheese!

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What You Need

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Make It

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  • Heat oven to 350°F.
  • Chop 6 oz. chocolate. Beat cake mix, cream cheese and eggs in large bowl with mixer until blended. Stir in chopped chocolate and nuts.
  • Drop rounded teaspoonfuls of dough, 2 inches apart, onto baking sheets sprayed with cooking spray.
  • Bake 10 to 12 min. or until cookies are slightly firm to the touch; cool 3 min. on baking sheets. Transfer to wire racks; cool completely.
  • Melt remaining chocolate as directed on package; drizzle over cookies. Let stand until firm.

Special Equipment Needed


Prepare using PHILADELPHIA Neufchatel Cheese.


Prepare using BAKER'S Semi-Sweet Chocolate and/or PLANTERS Dry Roasted Almonds.


  • 28 servings, 3 cookies each

Nutritional Information

Serving Size 28 servings, 3 cookies each
Calories 150
Total fat 8g
Saturated fat 4g
Cholesterol 20mg
Sodium 170mg
Carbohydrate 17g
Dietary fiber 2g
Sugars 9g
Protein 3g
% Daily Value
Vitamin A 4 %DV
Vitamin C 0 %DV
Calcium 2 %DV
Iron 8 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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