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Chewy Honey Roasted Peanut Butter Cookies

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18 servings, 2 cookies each

Honey-roasted peanuts and honey give these peanut butter cookies a gloriously distinctive flavor. Prepare to wow the crowd at the potluck party!

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What You Need

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Make It

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  • Heat oven to 350°F.
  • Beat egg in large bowl with mixer until foamy. Add remaining ingredients; mix well.
  • Roll dough into 1-inch balls; place, 2 inches apart, on baking sheet. Flatten each, in crisscross pattern, with fork.
  • Bake 11 to 12 min. or until lightly browned. Cool on baking sheet 1 min. Remove to wire racks; cool completely.

How to Easily Portion Out the Dough

Instead of rolling the cookie dough into balls before flattening, use a 1-Tbsp. (No. 70) cookie scoop to portion out the dough for each cookie.

Special Extra

Place cookie dough on parchment-covered baking sheets to prevent cookies from sticking to pans and to help keep baking sheets clean between batches.


  • 18 servings, 2 cookies each

Nutritional Information

Serving Size 18 servings, 2 cookies each
Calories 180
Total fat 9g
Saturated fat 1.5g
Cholesterol 10mg
Sodium 90mg
Carbohydrate 22g
Dietary fiber 1g
Sugars 15g
Protein 5g
% Daily Value
Vitamin A 0 %DV
Vitamin C 0 %DV
Calcium 0 %DV
Iron 4 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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