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Recipe can be partially prepared ahead of time. Prepare and bake bread cups as directed; cool completely. Meanwhile, prepare chicken mixture as directed, except do not add the apples or nuts. Store chicken salad in refrigerator, and toast cups at room temperature up to 2 days. Stir apples and nuts into chicken salad before spooning into toast cups just before serving.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.