Chicken au Gratin Broccoli Bake

3.9
(16) 12 Reviews
Prep Time
5
min.
Total Time
35
min.
Servings

5 servings

Cheesy au gratin potatoes. Fresh broccoli. Tender baked chicken. What's not to like about this simple weeknight dish?

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What You Need

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Make It

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  • Preheat oven to 375°F. Combine boiling water, milk, Seasoned Potatoes and broccoli in 13x9-inch baking dish; top with chicken. Reserve Cheese Sauce for later use.
  • Bake 30 minutes or until chicken is cooked through. Remove chicken from baking dish; cover to keep warm.
  • Stir Cheese Sauce into potato mixture; top with chicken.

Substitute

Substitute 1 pkg. (10 oz.) frozen broccoli florets, thawed and drained, for the fresh broccoli.

Servings

  • 5 servings

Nutritional Information

Serving Size 5 servings
AMOUNT PER SERVING
Calories 330
% Daily Value
Total fat 10g
Saturated fat 3.5g
Cholesterol 80mg
Sodium 860mg
Carbohydrate 28g
Dietary fiber 3g
Sugars 7g
Protein 31g
   
Vitamin A 20 %DV
Vitamin C 25 %DV
Calcium 15 %DV
Iron 8 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews

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  • vanessadye |

    It wasn't bad, I couldn't find the velveeta potatoes. And I didn't change the reciepe to the other boxed potatoes so I had to bake the potatoes a little longer.

  • erinbell2 |

    Great comfort food!

  • eruperto |

    My whole family loved this recipe! One of our new faves!

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