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Prepare using 6 small boneless skinless chicken breasts (1-1/2 lb.) and reducing the final simmering time to 10 to 15 min. or until chicken is done.
If you don't have a lid for the pan, cover pan with foil instead, crimping the edge tightly to top edge of pan to seal.
Eat right with this easy-to-make meal that includes a variety of foods from three different food groups.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
Awesome! Everyone loved this easy to make meal. Great taste. I would not change a thing.
Wonderful! Very easy, especially if you have an electric chopper! I added chopped green peppers to the onion and ham and the store I was at did not have any jalapenos so I just got canned chopped green chilies and used about 2 tsp or so (I can't handle spicy). I might try to season the chicken a little next time, maybe just a little salt and pepper or maybe marinate in some of the dressing. Very very good!