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Main dishes

Chicken & Broccoli Stuffing Skillet

Chicken & Broccoli Stuffing Skillet recipe
photo by:kraft
Thanks to quick-cooking chicken breasts, stuffing mix and frozen broccoli, this sizzling skillet can be ready to serve in just 25 minutes.
time
prep:
5 min
total:
25 min
servings
total:
4 servings
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What You Need

4
small  boneless skinless chicken breasts (about 1 lb.)
1
Tbsp.  oil
1
cup  water
1
pkg.  (10 oz.) frozen broccoli florets, thawed, drained
2
cups  STOVE TOP Stuffing Mix for Chicken in the Canister
1
cup  KRAFT Shredded Cheddar Cheese

Make It

COOK chicken in hot oil in large skillet on medium-high heat for 6 minutes on each side or until chicken is cooked through. Remove chicken from skillet; cover to keep warm.

ADD water and broccoli to skillet; bring to boil. Add stuffing mix; stir just until moistened.

RETURN chicken to skillet; sprinkle with cheese. Reduce heat to low; cover. Cook 5 minutes or until cheese is melted.

Kraft Kitchens Tips

Serving Suggestion
Serve with a side salad and fresh fruit.
Substitute
Prepare as directed, using 2 cups fresh broccoli florets.
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