Comida Kraft
Recipe Box

Chicken Cacciatore Pronto

Prep Time
45
min.
Total Time
45
min.
Servings

4 servings

Quick-cooking chicken thighs are tender in no time, saucy and cheesy and served with pasta. Scrumptious, low-fat and low-cal.

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What You Need

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Make It

Tap or click steps to mark as complete

  • Heat dressing in large nonstick skillet on medium-high heat. Add chicken; cook 10 min. or until evenly browned, turning occasionally.
  • Stir in next 4 ingredients; cover. Simmer on medium-low heat 20 min. or until chicken is done (165°F), stirring occasionally. Meanwhile, cook spaghetti as directed on package, omitting salt.
  • Remove skillet from heat. Add Parmesan to chicken mixture; stir. Sprinkle with mozzarella; let stand 5 min. or until melted.
  • Drain spaghetti; place on platter. Top with chicken mixture.

Special Extra

Add 1/4 cup sliced black olives along with the peppers, tomatoes, tomato paste and garlic.

Food Facts

Since chicken thighs do not need long slow cooking times in order to tenderize them, they are more practical for quick weeknight dinners than other budget meat cuts.

Servings

  • 4 servings

Healthy Living

  • Low fat
  • Low calorie
  • Good source of vitamin A or C
  • Generally Nutritious

Diet Exchange

  • 3 Starch
  • 2 Vegetable
  • 4 Meat (L)

Nutrition Bonus

Need something quick to serve for dinner tonight? Try this flavorful, low-calorie, low-fat meal that's a good source of vitamin C from the red peppers.

Nutritional Information

Serving Size 4 servings
AMOUNT PER SERVING
Calories 460
Total fat 10g
Saturated fat 4g
Cholesterol 120mg
Sodium 1060mg
Carbohydrate 55g
Dietary fiber 9g
Sugars 8g
Protein 39g
% Daily Value
Vitamin A 50 %DV
Vitamin C 80 %DV
Calcium 35 %DV
Iron 25 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews

Chicken Cacciatore Pronto is rated 4.7 out of 5 by 10.
  • 2016-07-27T10:03CST
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  • loc_en_US, sid_108689, PRD, sort_relevancy
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Rated 5 out of 5 by from I made this recipe tonight and it was absolutely delicious. I made this recipe tonight and it was absolutely delicious. I'm changing to a much more healthy lifestyle and am constantly looking for recipes that are as tasty as high fat and high calorie dishes. This is very full of flavor and just hits the spot. I used a little bit more dressing, however it was light dressing so it was 15 calories/2 tbs. That cut a lot of calories out! Also, I used only 2 servings of frozen grilled chicken strips which were 100 calories per serving - made the recipe easier. I also used whole grain pasta (bought it by accident) which is about 30 calories less than the whole wheat (at least compared to what I saw at the store). This was such a great healthy recipe that didn't compromise on flavor a bit!
Date published: 2012-07-10
Rated 4 out of 5 by from Just made this tonight for the first time and it was really good. Just made this tonight for the first time and it was really good. The only thing I did different was I used boneless skinless chicken breast and sliced them thin. I also only used 1 red pepper instead of 2. I was afraid it wouldn't have enough tomato sauce, but it ended up being plenty. I used 1 can of organic diced tomatoes, and 1 can of organic tomato paste. Served with garlic bread. It was a quick and easy meal.
Date published: 2012-05-16
Rated 4 out of 5 by from This is a keeper. This is a keeper. I made this last night and the kids loved it. I did add the olive's that is in the extra part of this recipe. When everyone eats, licks their fingers and goes back for second's, mom scored a winner. I have picky kids, too.
Date published: 2012-11-27
Rated 5 out of 5 by from I am thrilled to find this top of the stove recipe! I am thrilled to find this top of the stove recipe! Also, for chicken thighs! We both love chicken thighs so this was excellent. I found this extremely easy to make, both my husband and I love it! Will definately make it again.
Date published: 2012-07-10
Rated 5 out of 5 by from My family told me this was the best meal I have ever made. My family told me this was the best meal I have ever made. For those with young children the serving size is more for 6 people. Overall it was fantastic and easy for someone learning to cook.
Date published: 2014-02-24
Rated 5 out of 5 by from quick, fast, and in a hurry recipe...loved it and so did the family. quick, fast, and in a hurry recipe...loved it and so did the family. hubby is a REEEEEEEEALLY picky eater (usually meat and tater boy) but he loved it too! will sooo fix again.
Date published: 2012-04-06
Rated 5 out of 5 by from yummy this recipe had my kitchen smelling soooo... yummy this recipe had my kitchen smelling soooo... good and it tasted great. We added krafts queso blanco cheese on top with parmesean and it was great
Date published: 2012-07-18
Rated 5 out of 5 by from The red peppers in this dish were such a tasty compliment to the sauce and the chicken. The red peppers in this dish were such a tasty compliment to the sauce and the chicken. I thought it was delicious for the amount of effort required.
Date published: 2012-01-07
  • 2016-07-27T10:03CST
  • bvseo_cps, prod_bvrr, vn_cps_3.3.0
  • cp_1, bvpage1
  • co_hasreviews, tv_0, tr_10
  • loc_en_US, sid_108689, PRD, sort_relevancy
  • clientName_khcrm

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