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Add 1/4 cup chopped black olives, 1/2 cup chopped green peppers or 1/2 cup frozen corn to the chicken mixture before spooning onto tortillas.
Sprinkle with 1/4 cup chopped fresh cilantro before baking.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.