Chicken "Club" Pasta Bowl - Kraft Recipes Top
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Chicken "Club" Pasta Bowl

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Total Time

6 servings

Cook pasta; simmer chicken in soup, milk and ranch dressing, and voilá! In just 21 minutes, you've made 6 bowls of cheddar-topped deliciousness.

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Make It

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  • Cook pasta as directed on package, omitting salt.
  • Meanwhile, heat oil in large skillet on medium heat. Add chicken; cook 5 min. or until lightly browned, stirring occasionally. Add soup, milk and dressing; stir. Bring to boil; cover. Simmer on low heat 5 min. or until chicken is done. Stir in tomatoes; cook 1 min.
  • Drain pasta. Add to sauce in skillet; mix lightly. Top with cheese.

Special Equipment Needed

Healthy Living

Save 50 calories and 5g of fat per serving by preparing with reduced-fat reduced-sodium condensed cream of chicken soup, fat-free milk, KRAFT Lite Ranch Dressing and KRAFT 2% Milk Shredded Cheddar Cheese.


Substitute 1 large chopped tomato or 1/3 cup chopped drained oil-packed sun-dried tomatoes for the cherry tomatoes. You can also prepare this delicious recipe using any flavor of cream soup you have on hand.


  • 6 servings

Nutritional Information

Serving Size 6 servings
Calories 460
Total fat 15g
Saturated fat 4.5g
Cholesterol 60mg
Sodium 580mg
Carbohydrate 50g
Dietary fiber 3g
Sugars 5g
Protein 28g
% Daily Value
Vitamin A 15 %DV
Vitamin C 6 %DV
Calcium 15 %DV
Iron 20 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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